This Week's Menu

We're back. Lake Powell was amazing. Pictures and details coming. We're still unpacking and getting reacquainted with civilization. After a week of few veggies we are craving our green, red and yellow friends. Here's this week's menu:


Oregano and Lemon Chicken with Tzatziki
Naan
Greek Salad

BGAT+
(Waldorf) Zucchini Salad

Seared Scallops
Jasmine rice with fresh herbs, butter and lemon
Panzanella

Fajita Salad
Tostada Bites