Monday, April 20, 2009

This Week's Menu

Monday, April 20, 2009
Chicken Caesar Salad
Nordstom Tomato Basil Soup
Crudites (first course/appetizers in italics)

Ravioli with Bacon and Spinach
Fresh Loaf
Pita with olive hummus

Ree's Chicken Scallopini
Broccoli
Fresh Loaf
Marinated and grilled tofu slices

Potato Bar
Wedge Salad
Drumstick (This may sound crazy but a few grilled up drumsticks on hand can work wonders for a ravenous trio of little people)

Photo by Ree.

1 comment:

Unknown said...

Ree's scallpopini looks good. I may have to make that one. Love the Nordy soup.....are you making it or buying it????